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How to cook Duck - Cooking Class

14/03/2020 (9:30am - 1:30pm)

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You are currently selecting tickets for the 14/03/2020 (9:30am - 1:30pm) How to cook Duck - Cooking Class. This event has multiple dates or times.If you wish to change to a different event, please select a date, then a time before selecting tickets.

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    Type Price Fee*Quantity
    General Admission - Adult
    How to cook Duck - Cooking Class
    $110.00 $1.00

    * Plus 1.47% Credit Card payment fee - calculated at checkout

    Organiser Details
    The Little Cooking School
    The Little Cooking School
    6 Henry Lawson Drive, Mudgee NSW 2850
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    Event Information

    The little cooking school is an informal, relaxed creative space located on the outskirts of Mudgee.

    Roll up your sleeves and dive into Mudgee's newest long lunch experience.

    How to cook Duck

    Join the Little Cooking School and create 3 french inspired dishes using fresh duck.

    Have you always enjoyed duck at a restaurant but have no idea how to cook it at home? Come along and learn some tricks of the trade, make a delicious lunch using local produce + traditional french recipes paired with some superb local Pinot. 

    A truly decadent way to spend a day.

     Event Details

    Date: Saturday 14 March

    Time: 9.30am - 1.30pm

    Venue: The Little Cooking School, 6 Henry Lawson Drive Mudgee

    Cost: $110pp + $1.00 booking fee

    Tickets available online or in person at Mudgee Visitor Information Centre, 84 Market Street

    Includes: Exclusive + immersive cooking class, all materials + ingredients, local wine

    Theme: How to cook Duck

    Terms & Conditions
    • 18+ Event, as includes Wine
    • Ticket price includes all materials, food + wine
    • E-tickets are provided for this event. Please retain as proof of purchase
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